Greek food products have emerged as the powerhouse of the country’s export economy

Accounting for nearly 25% of Greece’s total export value (excluding petroleum products), the food sector continues to thrive, even during months when overall exports face declines.

Stellar Performance in Food Exports

In the first three months of 2025, food exports soared by 13.8%, contributing an additional €273.2 million to Greece’s export revenue. The total value reached €2.252 billion, up from €1.979 billion in the same period last year. This growth outpaced all other sectors, with only the smaller “beverages and tobacco” category slightly ahead at 14.2%.

Star Products: Fish, Yogurt, and Feta

Leading the charge are fish, Greek yogurt, and feta cheese, which have become the backbone of Greece’s food export success. Greek yogurt and feta, in particular, have captured international markets, with Italy emerging as the top destination. These dairy products are also gaining traction in the UK, France, and Germany, showcasing the global appeal of Greece’s culinary heritage.

Greek yogurt has seen a remarkable surge in demand, particularly in Europe, where consumers are shifting from drinkable to eatable yogurt. Spyros Theodoropoulos, president of the Hellenic Federation of Enterprises (SEV), noted that Greek yogurt factories are operating 24/7 to meet this unprecedented demand. “Our facilities are running at full capacity to keep up with Europe’s appetite for Greek yogurt,” he said.

Olive Oil: A Return to Balance

The olive oil sector, part of the “fats and oils” category, experienced a more modest increase of 0.9%, with exports valued at €298.3 million compared to €295.6 million in 2024. After two years of skyrocketing prices, olive oil prices have stabilised, restoring balance to the market.

Europe as a Key Market

The European Union remains the primary destination for Greek exports, absorbing 65.9% of the total value in the first quarter, a 6.9% increase from last year. Non-EU countries account for the remaining 34.1%. Italy, in particular, has solidified its position as the leading buyer of Greek products, especially dairy.

A Bright Future for Greek Exports

With food exports acting as the “engine” of Greece’s trade growth, the sector’s resilience and global demand signal a promising future. As Greek yogurt, feta, and fish continue to win over international markets, Greece is cementing its reputation as a leading supplier of high-quality Mediterranean products.

Source: greek city tmes